On Thursday November 26, the two Grade One classes wrapped up our Nutrition Unit by visiting Loblaws. When we first arrived, Dietician Maria took us on a ‘nutritional tour’ of the story. She talked to us about the importance of a healthy diet and showed us the locations of all 4-food groups. We then went upstairs to the Cooking School and spent the rest of the afternoon making Smors muffins, fruit kebobs and individual pizzas!!! We all had a wonderful time learning, cooking and eating. It was a truly delicious afternoon!
